I made a variation of Ferran Adria’s Catalan-Style Turkey leg a long time ago, and I finally got around to posting it online. It was GOOD.
I made twice-baked potatoes and they were DELICIOUS.
Collared Green Two Cheese Quesadillas. I made these the other night and they are deeeelicious.
I Baked These: Bourbon Balls
Write more, don't take things seriously, eat good food, read all of the things, turn off your appliances, use oxford commas, and don't forget to tumble.